Weed all about it - a guide to growing, rolling, smoking, and eating your g

Om boken

Sick of smoking low-grade weed? Fed up with paying increasingly high prices? Well, now it's time to do something about it and grow your own. With just a small investment in some basic equipment and this guide, you'll soon be flipping the bird to your dealer as you spark up some super-strong green you've grown entirely yourself. And what about once you've cultivated your first harvest? The rest of the book looks at recipes for cooking weed – from hash brownies to ganja guacamole – and innovative, fun ways to smoke it. There are 20 different rolling projects to try, like the perfect, simple, one-skin spliff for beginners or the more elaborate behemoth that is the Scorpion.